Restaurant & Bar Evening Menu | Trenython Manor Resort

Starters

Soup of the Day
£6.50
homemade focaccia
Vegetarian Mezze Platter
£8.95
olives, sun-blushed tomato, artichokes, grilled halloumi, hummus & pitta bread
Focaccia Bread
£3.95
extra virgin olive oil & balsamic
Cornish Mussels
£8.50/£16.95
creamy garlic white wine sauce & onion focaccia bread
Crsipy Pork Belly
£8.95
caramelised apple & celeriac remoulade
Home Smoked Duck
£8.95
apple & walnut salad, wholegrain mustard dressing
Mixed marinate Olives
£3.95

Specials change daily

Mains

Cornish sirloin steak
£22.50
chunky chips, onion rings, grilled mushroom, tomato
Beer Battered Fish of the day
£16.50
Chunky chips, peas & homemade tartar sauce
Whole plaice
£19.50
new potatoes, asparagus, sauté courgettes & lemon caper butter
Honey Glazed Duck Breast
£21.50
fondant potatoes, butternut squash & red currant jus
Meditteranean Vegetable, Chestnut Mushroom & Mozzarella Filo Parcel
£17.95
sun blushed tomato salad, sautéed new potatoes & balsamic reduction
Rump of Venison
£18.50
rosemary mash, rainbow carrots, Jerusalem artichoke, rich red wine onion jus

Specials change daily

Sides

Mixed salad
Coleslaw
Thick cut chips
Skinny fries
Melange of vegetables
Garlic Bread
Onion Rings
Stilton Sauce
Pepper Sauce

£3.00 each

Desserts

Raspberry & White Chocolate Crème Brûlée
£7.00
shortbread
Passionfruit Cheesecake
£7.00
fruit compote
Treacle Tart
£7.00
Cornish Clotted Cream
Caramel Panna Cotta
£7.00
biscotti
Chocolate Brownie sundae
£7.00
Sticky Toffee Pudding
£6.95
toffee sauce and banana & toffee ice cream
Cheese & Biscuits
£9.50
Cornish blue, brie, smuggler & yarg

Please Note

Whenever possible we source all of our ingredients from local suppliers. Items on the menu may contain traces of nuts. Please inform the waiting staff if you have any dietary requirements as our dishes can be altered to suite your individual needs.