served from 8am to 10am.
Full Cornish breakfast – £8.50
Cornish bacon and Tywardreath sausage, hogs pudding, hash brown, field mushroom, 1/2 grilled tomato, baked beans & a free range egg (fried, scrambled or poached).
Mini Cornish breakfast – £5.50
choose three items: sausage, bacon, baked beans, mushroom, tomato, egg (scrambled, fried or poached) and hash brown.
Veggie breakfast – £7.95
vegetarian sausage, hash brown, field mushroom, grilled tomato, baked beans and a free range egg (fried, scrambled or poached).
Eggs benedict – £7.95
Toasted English muffin topped with ham, poached eggs and hollandaise.
Eggs Florentine – £7.95
Toasted English muffin topped with sautéed spinach, mushrooms, poached eggs and hollandaise.
Eggs Royale – £7.95
toasted English muffin topped with smoked salmon, poached eggs and hollandaise.
Smoked haddock – £7.95
poached fillet of smoked haddock with poached eggs.
Pair of kippers – £7.95
served on granary bread & butter with lemon.
Smoked salmon – £7.95
served with scrambled eggs on granary toast.
Pancakes – £5.95
fruit compote, yoghurt & honey.
Pancakes & bacon – £5.95
homemade pancakes served with bacon and maple syrup.
Kids Yankee pancakes – £3.95
pancakes with syrup & Nutella portions.
Continental selection – £7.95
choice of two pastries, toast, preserves & tea or coffee.
Avocado & feta smash – £5.95
smashed avocado with crumbled feta served on granary toast.
Yoghurt granola pot – £3.50
mixed fruit compote, granola, natural yoghurt & honey.
Creamy porridge – £3.50
mixed fruit compote & honey.
Cereals – £2.00
choice of either cornflakes, rice Krispies, Coco Pops, Alpen or Weetabix.
Fruit – £1.50 each
sliced melon or mixed berries.
Cheese – £1.00 each
sliced cheese portion.
Toast & preserves – £2.25
Croissants & preserves – £2.25
Pain au chocolat – £2.25
Danish – £2.25